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Japaneseまぜ麺MARUTA

〚6 servings〛TAKEYAMACHI Grilled Eggplant x Olive Oil

〚6 servings〛TAKEYAMACHI Grilled Eggplant x Olive Oil

¥6,000
¥6,000
Sale Sold out
Tax included.

STORY

Enjoy the fragrant grilled eggplant and the fruity flavor of olive oil. We highly recommend eating this dish with chilled noodles and a glass of white wine.

Product contents

Contents (1 serving): 115g matured noodles, 80cc dashi stock, 30cc grilled eggplant paste pack, micro herbs, fried burdock root

raw materials
Ingredients for matured noodles: domestic wheat flour, kansui (alkaline water), gardenia coloring, propylene glycol. Ingredients for dashi: soy sauce, salt, brewed vinegar, bonito flakes, lemon juice, seasonings (amino acids, etc.), alcohol, some ingredients contain wheat, soybeans, mackerel, and pork, sesame oil, Korean chili peppers. Grilled eggplant paste: domestic eggplant, Portuguese sea salt.
Best before date: Shown in the ingredient list box (7 days from the date of product shipment)
Storage method: Refrigerate below 4°C
Precautions for use: Please consume as soon as possible after opening.
◆Please consume within the expiration date.

About Shipping

We will ship your order on the second business day after your order date.
Please understand that we pack items with a small number of staff.

If you order on Tuesday, it will be shipped on Thursday. If you order on Wednesday, it will be shipped on Friday.
If you order on Thursday, it will be shipped on Saturday
If you order on Friday, your order will be shipped the following Tuesday. If you order on Saturday, your order will be shipped the following Wednesday. If you order on Sunday, your order will be shipped the following Thursday. If you order on Monday, your order will be shipped the following Thursday.

Regarding Golden Week, Obon, and New Year's holidays
 Please check the latest information as it may change from time to time.

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Recommended ingredients

Recommend

Add 2-3 slices of marinated tomatoes, pickled ginger, and finely torn basil (you can also add 2-3 slices of thinly sliced ​​fresh tomatoes cut in half and tossed in olive oil).

Recipes you can enjoy at home

With just a little effort, you can enjoy a new sensation of mixed noodles.

Cheese (warm noodles only)

Arrangement

Put about 20g of commercially available shredded cheese and mixed noodle soup stock into a bowl and heat in the microwave for 1 minute. Mix the hot cheese with the boiled noodles to create a slightly richer, Japanese-style carbonara dish.

Sudachi (recommended for both hot and cold noodles)

Arrangement

Both hot and cold mazemen are fine, and if you squeeze half a sudachi juice into the dish, the acidity and aroma of the sudachi will make the mazemen even more delicious.

Other recipe variations are available here